This vegetarian low FODMAP breakfast is a Southwestern take on a semi-sweet potato hash I love. It’s brightened with wilted spinach and caramelized bell peppers and works well as a healthy make-ahead meal, served with or without eggs. The recipe is naturally gluten- and dairy-free. I usually prefer the low-stress, hands-off method of baking breakfast … Read more

Watermelon basil salad with mint, creamy goat’s cheese and a drizzle of balsamic glaze. A very quick summer salad that is light, refreshing and packed with flavour. Summer is watermelon season — a juicy, naturally sweet fruit that quenches the appetite and cools you down on hot days. This simple salad pairs ripe watermelon with … Read more

Giant, chocolatey Gluten Free Levain Style Double Chocolate Chip Cookies are every chocolate lover’s dream. These oversized gluten-free double chocolate cookies have a fudgy, gooey center and crispy edges, finished with a sprinkle of flaky sea salt for balance. The texture is almost brownie-like, making them an indulgent treat for anyone craving intense chocolate. This … Read more

You can easily make this homemade Pumpkin Pie Spice Recipe in minutes, in small batches or larger amounts, using spices you likely already have in your pantry. Don’t get caught without pumpkin pie spice this holiday season — this simple blend delivers warm, classic fall flavor for baking and beverages. If you bake often during … Read more

Easy, Delicious Make-Ahead Fajitas These chicken fajitas are flavorful straight off the skillet, but they’re also perfect for making ahead. You can refrigerate or freeze the prepared chicken and vegetables for a fast, satisfying meal later. Below you’ll find a clear step-by-step method for the everyday family recipe and a scaled-up version that serves a … Read more

Celebrate apple season with over a dozen delicious gluten-free apple recipes. From warm cobblers and crisps to cakes, tarts, muffins, and snacks, these recipes are perfect for fall baking. Many are also dairy-free or vegan. Fall is here and apples take center stage. Looking for gluten-free apple recipes to add to your autumn baking list? … Read more

WESTPORT, CT Bar Taco — Simple, Fresh Mexican in Westport Simple, fresh Mexican food. Gluten-free noted but ask about cross contamination. Dairy-free & vegetarian options too. Casual, fun environment. Great outdoor space. Bar Taco in Westport is a reliable choice for fresh, approachable Mexican flavors in a relaxed setting. The menu emphasizes simple, vibrant ingredients … Read more

Easy Chicken Santa Fe is a fuss-free slow cooker dinner that’s perfect for busy weeknights. This creamy, slightly spicy dish combines chicken, black beans, corn and salsa, and finishes with cream cheese for a rich sauce. Serve it over rice, in tortillas, or as a taco filling—everyone can top their own plate to taste. Easy … Read more

Unbelievably flavorful with a well-balanced heat, this Wicked Black Bean and Ghost Pepper Sausage Soup is made using locally owned Queen City Sausage. This recipe highlights smoky sausage flavor with just enough ghost pepper kick to be exciting without overwhelming. All opinions are my own. When I first heard “ghost pepper,” I thought only of … Read more

These Pink Panther drinks are an 80s/90s classic mocktail! Super easy to make, pink lemonade ice cream floats. I remember ordering Pink Panther mocktails as a treat when I was a child in the 1990s. They felt impossibly grown-up and theatrical – sometimes arriving with a little sparkler or a paper umbrella – though those … Read more